Did you know that birds have two stomachs? One of them is called a gizzard and it is described as a specialised stomach that is used for grinding food.
There you have it. If you ever get asked this question on a TV quiz show, I'll expect 10% of your winnings. It's only fair.
Ingredients: All ingredients are Human Grade, certified Farmer Assured meat. 100% Turkey made up of 80% lean muscle meat (Breast, Gizzard, Thigh skin on, and 10% Heart), 10% Turkey Livers and 10% Turkey Backs (Bone).
Typical Analysis: Moisture 73.41%, Protein 18.5%, Fat 5.8%, Ash 2.3%, Fibre <0.2%
Total kcal 100g 132
Size: 1kg